prikaz prve stranice dokumenta The Physiological Effect of n-3 Polyunsaturated Fatty Acids (n-3 PUFAs) Intake and Exercise on Hemorheology, Microvascular Function, and Physical Performance in Health and Cardiovascular Diseases; Is There an Interaction of Exercise and Dietary n-3 PUFA I
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The Physiological Effect of n-3 Polyunsaturated Fatty Acids (n-3 PUFAs) Intake and Exercise on Hemorheology, Microvascular Function, and Physical Performance in Health and Cardiovascular Diseases; Is There an Interaction of Exercise and Dietary n-3 PUFA Intake?
Frontiers in Physiology, 10 (2019), 1129; 1-19. https://doi.org/10.3389/fphys.2019.01129
Stupin, Marko; Kibel, Aleksandar; Stupin, Ana; Selthofer-Relatić, Kristina; Matić, Anita; Mihalj, Martina; Mihaljević, Zrinka; Jukić, Ivana; Drenjančević, Ines

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Stupin, M., Kibel, A., Stupin, A., Selthofer Relatić, K., Matić, A., Mihalj, M. ... Drenjančević, I. (2019). The Physiological Effect of n-3 Polyunsaturated Fatty Acids (n-3 PUFAs) Intake and Exercise on Hemorheology, Microvascular Function, and Physical Performance in Health and Cardiovascular Diseases; Is There an Interaction of Exercise and Dietary n-3 PUFA Intake?. Frontiers in Physiology, 10. (1129), 1-19. doi: 10.3389/fphys.2019.01129

Stupin, Marko, et al. "The Physiological Effect of n-3 Polyunsaturated Fatty Acids (n-3 PUFAs) Intake and Exercise on Hemorheology, Microvascular Function, and Physical Performance in Health and Cardiovascular Diseases; Is There an Interaction of Exercise and Dietary n-3 PUFA Intake?." Frontiers in Physiology, vol. 10, br. 1129, 2019, str. 1-19. https://doi.org/10.3389/fphys.2019.01129

Stupin, Marko, Aleksandar Kibel, Ana Stupin, Kristina Selthofer Relatić, Anita Matić, Martina Mihalj, Zrinka Mihaljević, Ivana Jukić i Ines Drenjančević. "The Physiological Effect of n-3 Polyunsaturated Fatty Acids (n-3 PUFAs) Intake and Exercise on Hemorheology, Microvascular Function, and Physical Performance in Health and Cardiovascular Diseases; Is There an Interaction of Exercise and Dietary n-3 PUFA Intake?." Frontiers in Physiology 10, br. 1129 (2019): 1-19. https://doi.org/10.3389/fphys.2019.01129

Stupin, M., et al. (2019) 'The Physiological Effect of n-3 Polyunsaturated Fatty Acids (n-3 PUFAs) Intake and Exercise on Hemorheology, Microvascular Function, and Physical Performance in Health and Cardiovascular Diseases; Is There an Interaction of Exercise and Dietary n-3 PUFA Intake?', Frontiers in Physiology, 10(1129), str. 1-19. doi: 10.3389/fphys.2019.01129

Stupin M, Kibel A, Stupin A, Selthofer Relatić K, Matić A, Mihalj M, i sur.. The Physiological Effect of n-3 Polyunsaturated Fatty Acids (n-3 PUFAs) Intake and Exercise on Hemorheology, Microvascular Function, and Physical Performance in Health and Cardiovascular Diseases; Is There an Interaction of Exercise and Dietary n-3 PUFA Intake?. Frontiers in Physiology [Internet]. 2019. [pristupljeno 27.10.2024.];10(1129):1-19. doi: 10.3389/fphys.2019.01129

M. Stupin, et al., "The Physiological Effect of n-3 Polyunsaturated Fatty Acids (n-3 PUFAs) Intake and Exercise on Hemorheology, Microvascular Function, and Physical Performance in Health and Cardiovascular Diseases; Is There an Interaction of Exercise and Dietary n-3 PUFA Intake?", Frontiers in Physiology, vol. 10, br. 1129, str. 1-19, 2019. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:239:684782. [Citirano: 27.10.2024.]

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Naslov (engleski)The Physiological Effect of n-3 Polyunsaturated Fatty Acids (n-3 PUFAs) Intake and Exercise on Hemorheology, Microvascular Function, and Physical Performance in Health and Cardiovascular Diseases; Is There an Interaction of Exercise and Dietary n-3 PUFA Intake?
AutorMarko Stupin
MBZ: 367386
AutorAleksandar Kibel
MBZ: 344370
AutorAna Stupin
MBZ: 322935
AutorKristina Selthofer-Relatić
MBZ: 333024
AutorAnita Matić
MBZ: 326344
AutorMartina Mihalj
MBZ: 322792
AutorZrinka Mihaljević
MBZ: 324952
AutorIvana Jukić
AutorInes Drenjančević
MBZ: 209603
Autorova ustanova(Klinički bolnički centar Osijek)
Autorova ustanovaSveučilište Josipa Jurja Strossmayera u Osijeku
Medicinski fakultet Osijek
Znanstveno / umjetničko
područje, polje i grana		BIOTEHNIČKE ZNANOSTI
Nutricionizam
Znanost o prehrani
Znanstveno / umjetničko
područje, polje i grana		BIOTEHNIČKE ZNANOSTI
Prehrambena tehnologija
Znanstveno / umjetničko
područje, polje i grana		BIOTEHNIČKE ZNANOSTI
Nutricionizam
Dijetoterapija
Sažetak (engleski)
Physical activity has a beneficial effect on systemic hemodynamics, physical strength, and cardiac function in cardiovascular (CV) patients. Potential beneficial effects of dietary intake of n-3 polyunsaturated fatty acids (n-3 PUFAs), such as α-linolenic acid, eicosapentaenoic acid, and docosahexaenoic acid on hemorheology, vascular function, inflammation and potential to improve physical performance as well as other CV parameters are currently investigated. Recent meta-analysis suggests no effect of n-3 PUFA supplementation on CV function and outcomes of CV diseases. On the other hand, some studies support beneficial effects of n-3 PUFAs dietary intake on CV and muscular system, as well as on immune responses in healthy and in CV patients. Furthermore, the interaction of exercise and dietary n-3 PUFA intake is understudied. Supplementation of n-3 PUFAs has been shown to have antithrombotic effects (by decreasing blood viscosity, decreasing coagulation factor and PAI-1 levels and platelet aggregation/reactivity, enhancing fibrinolysis, but without effects on erythrocyte deformability). They decrease inflammation by decreasing IL-6, MCP-1, TNFα and hsCRP levels, expression of endothelial cell adhesion molecules and significantly affect blood composition of fatty acids. Treatment with n-3 PUFAs enhances brachial artery blood flow and conductance during exercise and enhances microvascular post-occlusive hyperemic response in healthy humans, however, the effects are unknown in cardiovascular patients. Supplementation of n-3 PUFAs may improve anaerobic endurance and may modulate oxygen consumption during intense exercise, may increase metabolic capacity, enhance endurance capacity delaying the onset of fatigue, and improving muscle hypertrophy and neuromuscular function in humans and animal models. In addition, n-3 PUFAs have anti-inflammatory and anti-nociceptive effects and may attenuate delayed-onset muscle soreness and muscle stiffness, and preserve joint mobility. On the other hand, effects of n-3 PUFAs were variably observed in men and women and they vary depending on dietary protocol, type of supplementation and type of sports activity undertaken, both in healthy and cardiovascular patients. In this review we will discuss the physiological effects of n-3 PUFA intake and exercise on hemorheology, microvascular function, immunomodulation and inflammation and physical performance in healthy persons and in cardiovascular diseases; elucidating if there is an interaction of exercise and diet.
Ključne riječi (engleski)
Jezikengleski
Vrsta publikacijeStručni rad - Pregledni rad
Status objaveObjavljen
Vrsta recenzijeRecenziran - međunarodna recenzija
Verzija publikacijeObjavljena verzija rada (izdavačev PDF)
Naslov časopisaFrontiers in Physiology
Brojčani podacivol. 10, br. 1129, str. 1-19
e-ISSN1664-042X
DOIhttps://doi.org/10.3389/fphys.2019.01129
URN:NBNurn:nbn:hr:239:684782
Datum objave publikacije2019
URL dokumentahttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC6728652/
Vrsta resursaTekst
Prava pristupaOtvoreni pristup
Uvjeti korištenjaIkona licence Imenovanje 4.0 međunarodna (CC BY 4.0)
Datum i vrijeme pohrane2020-01-20 13:24:30