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Use of Information Theory and Numerical Taxonomy Methods for Evaluating the Quality of Thin-layer Chromatographic Separations of Flavonoids and Phenolic Acids of Rhamni Cathartici Fructus
Journal of Liquid Chromatography and Related Technologies, 22 (2006), 1; 83-103. https://doi.org/10.1081/JLC-100101645
Medić-Šarić, Marica; Maleš, Željan; Šarić, Slavko; Debeljak, Željko

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Medić Šarić, M., Maleš, Ž., Šarić, S. i Debeljak, Ž. (2006). Use of Information Theory and Numerical Taxonomy Methods for Evaluating the Quality of Thin-layer Chromatographic Separations of Flavonoids and Phenolic Acids of Rhamni Cathartici Fructus. Journal of Liquid Chromatography and Related Technologies, 22. (1), 83-103. doi: 10.1081/JLC-100101645

Medić Šarić, Marica, et al. "Use of Information Theory and Numerical Taxonomy Methods for Evaluating the Quality of Thin-layer Chromatographic Separations of Flavonoids and Phenolic Acids of Rhamni Cathartici Fructus." Journal of Liquid Chromatography and Related Technologies, vol. 22, br. 1, 2006, str. 83-103. https://doi.org/10.1081/JLC-100101645

Medić Šarić, Marica, Željan Maleš, Slavko Šarić i Željko Debeljak. "Use of Information Theory and Numerical Taxonomy Methods for Evaluating the Quality of Thin-layer Chromatographic Separations of Flavonoids and Phenolic Acids of Rhamni Cathartici Fructus." Journal of Liquid Chromatography and Related Technologies 22, br. 1 (2006): 83-103. https://doi.org/10.1081/JLC-100101645

Medić Šarić, M., et al. (2006) 'Use of Information Theory and Numerical Taxonomy Methods for Evaluating the Quality of Thin-layer Chromatographic Separations of Flavonoids and Phenolic Acids of Rhamni Cathartici Fructus', Journal of Liquid Chromatography and Related Technologies, 22(1), str. 83-103. doi: 10.1081/JLC-100101645

Medić Šarić M, Maleš Ž, Šarić S, Debeljak Ž. Use of Information Theory and Numerical Taxonomy Methods for Evaluating the Quality of Thin-layer Chromatographic Separations of Flavonoids and Phenolic Acids of Rhamni Cathartici Fructus. Journal of Liquid Chromatography and Related Technologies [Internet]. 2006. [pristupljeno 08.12.2024.];22(1):83-103. doi: 10.1081/JLC-100101645

M. Medić Šarić, Ž. Maleš, S. Šarić i Ž. Debeljak, "Use of Information Theory and Numerical Taxonomy Methods for Evaluating the Quality of Thin-layer Chromatographic Separations of Flavonoids and Phenolic Acids of Rhamni Cathartici Fructus", Journal of Liquid Chromatography and Related Technologies, vol. 22, br. 1, str. 83-103, 2006. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:239:716494. [Citirano: 08.12.2024.]

Za citiranje koristite ovu mrežnu adresu: https://urn.nsk.hr/urn:nbn:hr:239:716494
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Naslov (engleski)Use of Information Theory and Numerical Taxonomy Methods for Evaluating the Quality of Thin-layer Chromatographic Separations of Flavonoids and Phenolic Acids of Rhamni Cathartici Fructus
AutorMarica Medić-Šarić
MBZ: 74265
AutorŽeljan Maleš
MBZ: 142654
AutorSlavko Šarić
MBZ: 46062
AutorŽeljko Debeljak
MBZ: 296571
Autorova ustanovaSveučilište u Zagrebu
Fakultet prometnih znanosti
Autorova ustanovaSveučilište u Zagrebu
Farmaceutsko-biokemijski fakultet
Znanstveno / umjetničko
područje, polje i grana		BIOMEDICINA I ZDRAVSTVO
Farmacija
Medicinska biokemija
Sažetak (engleski)
A rational selection of a restricted set from fifteen available chromatographic systems for the separation of flavonoids and phenolic acids identified in the methanolic extract of Rhamni cathartici fructus is discussed. Series of mathematical techniques for the evaluation of solvents and solvent combinations in thinlayer chromatography of flavonoids and phenolic acids have been investigated. The chromatographic systems are classified according to their mutual resemblance by numerical taxonomy techniques. The selection criterion in the groups, obtained by numerical taxonomy classification, is the information content or discriminating power. The numerical taxonomic and information theoretical selection procedures are compared and their respective advantages and disadvantages discussed.
Jezikengleski
Vrsta publikacijeZnanstveni rad - Izvorni znanstveni rad
Status objaveObjavljen
Vrsta recenzijeRecenziran - međunarodna recenzija
Verzija publikacijeObjavljena verzija rada (izdavačev PDF)
Naslov časopisaJournal of Liquid Chromatography and Related Technologies
Brojčani podacivol. 22, br. 1, str. 83-103
p-ISSN1082-6076
e-ISSN1520-572X
DOIhttps://doi.org/10.1081/JLC-100101645
URN:NBNurn:nbn:hr:239:716494
Datum objave publikacije2006
URL dokumentahttps://www.tandfonline.com/doi/full/10.1081/JLC-100101645
Vrsta resursaTekst
Prava pristupaOtvoreni pristup
Uvjeti korištenjaIkona licence Imenovanje 3.0 (CC BY 3.0)
Datum i vrijeme pohrane2020-05-14 10:37:18